Masala Chai
Soda
Salted Lassi
Masala Soda
Tea
Coffee
Poha
Flattened rice with optional spice levels.
Bread Roll
Stuffed with spiced potatoes in a crispy outer layer.
Maska Paav
Mild to Extra Spicy.
Spinach & Onion Pakoda
Crispy fritters with spinach & onions.
DOSA
Mild to extra spicy.
Idli Sambhar
Steamed rice cakes with savory lentil-tamarind stew.
Dhaba Style Amritsari Kulcha
Mild to Extra Spicy
Misal Paav
Misal pav is an iconic Maharashtrian dish made from spicy bean sprout curry topped with crunchy snacks and soaked up with fluffy bread rolls
Pyaazi Maska Mirchi Pav Bhaji
Indian Puff Patty
Choose from Aloo (potato), Paneer (cheese), or Chicken.
Chilla
Mild to extra spicy.
Channa Puri
Chana Masala served with Puri.
Tawa Parantha
Stuffed flatbread with options of paneer, gobi (cauliflower), methi (fenugreek), mooli (radish), or aalo (potato). Choice of mild to extra spicy.
Vada Paav (2pcs)
Spiced potato patty in a bun.
Pyazi Maska Mirchi Pav Bhaji
Slow cooked fresh vegetable bhaji tossed in butter, onions, green chili and home made spices, served with maska bun.
Onion Kachori
Mild to Extra Spicy.
Aaloo Rassa Halwa Puri
Aaloo rassa with puri. Spice levels from mild to extra spicy.
Aaloo Tikki Chat
Savory potato patties topped with tangy chutneys and spices.
Choley Bhature
Spiced chickpeas served with deep-fried bread. Options: mild to extra spicy.
Uttapum
Mild to Extra Spicy.
Samosa Chaat.
Samosa topped with chutneys and yogurt.
Daal Tadka Lunch Bowl
Chana Masala Lunch Bowl
Galangal Coconut Curry Lunch Bowl
Chilli Lunch Bowl (Chili Chicken On Rice/Noodle/Fried Rice)
Matar Paneer/Tofu Lunch Bowl
Butter Chicken Lunch Bowl
Manchurian Lunch Bowl (Chili Chicken On Rice/Noodle/Fried Rice)
Daal Makhani Lunch Bowl
Paneer Makhani Lunch Bowl
Rajma Lunch Bowl
Homestyle Chicken Curry Lunch Bowl
Khatti Kadhi Pakoda Lunch Bowl
Gulab Jamun
Gajar Ka Halwa
Rasmalai
Stella
Corona
Budweiser
Heineken
King Fisher
Flying Monkey (IPA)
Tawa Khurchan
Sharabiyo Ka Bhuna Chicken
Kolhapuri
Purani Dilli Ka Tasla Butter Chicken
Kadhai (Non-Veg)
Murg Masalam
Malabar Curry
Teen Patto Ka Saag
Rattan Jog Ka Roganjosh
Sharabiyo Ka Bhuna Lamb
Mughlai Badami Chicken
Tikka Masala (Non-Veg)
Anda Curry
Rara
Kalyug Style Butter Chicken
Ghar Jaisa Tari Wala Murg
Kaalimirch
Kalyug Special Chicken Pepper Fry
Lamb Shank Nihari
Galangal Coconut Curry (Non-Veg)
Raita
Tamarind Sauce
Sirka Pyaaz
Green Chutney
Sweet Corn Soup
A creamy soup made with sweet corn, vegetable stock, and finished with cream.
Manchow Soup
Hot And Sour Soup
A vibrant mix of garlic, ginger, and veggies, garnished with green onion, cilantro, a pinch of vinegar, and chilies.
Thupka W/ Boiled Egg
Hours simmered stock with bay leaf, peppercorn, ginger, and garlic, served with boiled noodles, and garnished with a boiled egg.
Cream Of Tomato Soup
A delicate tomato broth infused with bay leaf, peppercorn, and garlic, finished with a hint of cream.
Chicken Tikka Masala Combo (Choice Of Rice Or Naan)
Lamb Tikka Masala(Comes With Choice Of Rice Or Naan)
Kadhai Paneer Combo (Comes With Choice Of Rice Or Naan)
Kadhai Chicken Combo( Come With Rice Or Naan)
Butter Chicken Combo (Comes With Choice Of Rice Or Naan)
Homestyle Lamb Curry(Comes With Choice Of Rice Or Naan)
Matar Paneer Combo(Comes With Choice Of Rice Or Naan)
Paneer Tikka Masala(Comes With Choice Of Rice Or Naan)
Homestyle Chicken Curry (Comes With Choice Of Rice Or Naan)
Irani Pulao
Jeera Rice
Matar Dhaniya Rice
Kache Ghost Ki Biryani
Subz Dum Biryani
Peas And Corn Pulao
Plain Rice
Murg Biryani
Dhakai Parantha
Bhatura(One Piece)
Family Naan
Amritsari Kulcha
Pudhina Parantha
Roti
Lachaa Parantha
Tandoori Parantha
Poori(One Piece)
Naan
Kashmiri Naan
Ajwaini Parantha
Tandoori Chicken/Bhatti Da Murg
Chicken marinated in a blend of yogurt and traditional indian spices, roasted, resulting in a smoky, flavorful dish
Tandoori Smoked Tilapia Whole Fish
Whole Tilapia fish marinated in yogurt, ginger, garlic, and Kalyug's special blend spice mix. Comes with a small side of rice and Madras curry.
Tandoori Raan (Lamb Shank)2Pcs
A Succulent lamb shank marinated in a flavorful blend of yogurt, aromatic spices, and tenderizing agents, then slow-cooked in a tandoor oven until tender and infused with smoky flavors.
Soya Chap Tikka (Achari/Afghani)
Soya chaap tikka marinated in Achari/Afghani sauce with peppers & onions.
Kasundi Fish Tikka
Kasundi marinated fish cubes cooked in tandoor served with mint chutney..
Lamb Chops (4 Pieces)
Achari Tikka (Chicken/Paneer)(Pickle Flavor)
Tender chicken pieces / paneer cooked in a tangy and spicy pickle-flavored gravy, offering a zesty and aromatic culinary experience.
Malai Bharwa Soya Chaap
Malai for creamy indulgence, or afghan for aromatic richness offering a delicious vegetarian twist.
Seafood Platter (22 Pieces)
Kasundi fish tikka 8 pcs, prawns 10 pcs, salmon 2 pieces, king mackerel 2 pieces
Tandoori Meat Platter
Chicken kebab, lamb kebab, fish tikka, chicken tikka, kali mirch tikka/prawn.
Seeke Hue Kebab(Chicken/Lamb) (Dry/Malai Waale)
Juicy minced meat seasoned with a blend of aromatic spices, turned to patty and cooked over hot grill.
Tandoori Jheenga Til Wala(Prawns W Seseme Seeds)
Prawns marinated in a flavorful blend of spices and coated with sesame seeds, grilled in a traditional clay oven (tandoor) for a deliciously smoky and crunchy seafood experience.
Charred Tandoori Pineapple
Charred pineapple cubes, marinated with sour curd and served with lemon wedge and mint sauce.
Hari Pahadi Tikka (Paneer/Chicken) (Coriander And Mint Flavor)
Vibrant green marinade made with coriander, mint, and green chilies, offering a burst of refreshing flavors reminiscent of the lush green hillsides.
The Classic Koyla Chicken/Paneer Tikka
Juicy pieces of chicken marinated in a blend of yogurt and spices, grilled to perfection for a tender and flavorful.
Momos Platter
Bharwa Tandoori Aalo(Stuffed Potato)
Whole potato scooped out filled with dry fruits, and slow roasted in oven in red marination, sliced and served with coriander mint sauce.
Momos
Tandoori Veg Platter
Tandoori Pineapple, Tandoori aloo, koyle ka paneer, hara pahadi paneer tikka, bharwa malai soya chap
Afghani Chicken/Paneer
Chicken\paneer marinated and slow cooked and cheese ,cream, curd and cashew.
Gun Faad Chicken(3 Skewer-9 Chicken Pieces)
Gun powder spice(spicy) , overnight-marinated chicken grilled over charcoal, served with a tangy mint sauce for a bold and flavorful kick.
Kaali Mirch Tikka Chicken/Paneer
Chicken pieces/ paneer cubes marinated in a rich blend of black pepper, yogurt, and spices, grilled to perfection for a spicy and flavorful dish.
Fried Momos
Creamy Garlic Noodles
Herbanro Chciekn Lollypop
Hari Mirchi Ki Lasuni Noodles
Hari Mirchi Dhaniya
Masala Chilli Bhindi Khali Wali
Manchurian Sizzler
Szechuan Sizzler
Paneer 65
Steamed Momos
Sesame Crispy Honey
Szechuan Fried Rice
Chicken 365
Spring Rolls
Bombay Chicken
Fried Chicken tossed in a fusion of hakka and Kalyug's special tandoori spices.
Hakka Noodles
Hot Garlic Sauce
Butter Sweet Corn
Hakka Fried Rice
Chilli Sizzler
Gunpowder
Tangy Noodles Pancake
Street Masala Chowmein
Szechuan Noodles
Khatti Mithi
Gobi 365
Vegan Thali
Lamb Thali
King Mackeral Surmai Thali (Prawn Curry, Steamed Rice, Surmai Fish, Subzi, Dal)
Chicken Thali
Veg Thali
Masala Fish And Chips
Aloo Tikki Chaat
Indian Puff Patty
A light and flaky pastry made from a laminated dough, or dough that is made by alternating layers of butter and dough
Palak Pyaaz K Pakode
Golden-fried pakode made with fresh spinach and onions, seasoned with aromatic spices for a delightful crunch.
2 Kalyugi Wings
Onion Kachori*
Chaat Papdi Nachos
A semolina flour tortilla topped with yogurt dressing, cilantro chutney, tamarind sauce, onions, tomatoes, and cilantro, garnished with indian spices.
Hare Bhare Kebab
Gun Faad Chicken(3 Skewer-9 Chicken Pieces)
Gun powder spice(spicy) , overnight-marinated chicken grilled over charcoal, served with a tangy mint sauce for a bold and flavorful kick.
Fried Surmai (King Mackerel) 2Pcs
Steamed rice, mirchi ka salan, and fried fish tossed in Kalyug spices.
Crispy Cauliflower Bites
Crispy marinated cauliflower florets deep-fried, and served with a special homemade sweet and tangy sauce.
Bus Stand Style Butter Sweet Corn
Fish Pakoda
Honey Chilli Potato
Samosa Chaat
Cigar Chicken Pepper Roll(4 Pieces)
Tender chicken cubes with fennel, black pepper, and curry leaves, hand-wrapped in thin sheets and deep-fried to golden perfection.
Uljha Suljha Lasunni Paneer
Crispy noodles, striped around Paneer cubes and tossed in hot garlic sauce.
Samosa
Pyazi Maska Mirchi Pav Bhaji
Slow cooked fresh vegetable bhaji tossed in butter, onions, green chili and home made spices, served with maska bun.
Rajma
Pyaaz Tamatar Ki Jungle Bhindi
Dal Makhani
Khoya Paneer Makhan Vala
Kalyugi Special Paneer/Tofu Pepper Fry
Kalyugi Soya Chaap Masala
Shahi Paneer
Tikka Masala (Veg)
Khoya Kaju Paneer Makhaana
Kalyugi Dal Double Tadka
Galangal Coconut Curry(V)
Soya Malai Badami Tadka
Kadhai (Veg)
Shadi Waali Aaloo Gobhi
Teen Patto Wala Saag
Veg Kohlapuri/Paneer
Paneer Musallam
Kadhi Pakoda
Dum Aaloo Chutney Waale
Stuffed Bagare Baingan
Chikkad Chole
Anjir Bharwa Kofta
Soya Ki Khurchan
Malabaar Curry
Bhurji
If you're in the mood for a unique blend of Indian and Hakka flavors in Toronto, Kalyug Indian & Hakka Cocktail Bar is a must-visit spot. Located at 885 Dundas St W, Toronto, ON M6J 1V9, Canada, this restaurant offers a vibrant atmosphere and an exciting menu that will leave you coming back for more. The fusion of Indian spices with Hakka influences creates a one-of-a-kind dining experience that stands out in the city's ever-evolving food scene.
The menu at Kalyug Indian & Hakka Cocktail Bar is a true reflection of this fusion. Expect to find bold Indian flavors combined with the nuanced tastes of Hakka cuisine, offering dishes that are both familiar and innovative. From aromatic biryanis to savory stir-fried noodles, the combination of spices and fresh ingredients ensures there's something for everyone. Whether you're craving comfort food or something new and adventurous, this spot has got it covered.
One of the highlights here is the cocktail bar. It complements the food perfectly, offering a range of expertly crafted cocktails designed to match the flavors of the dishes. The bar’s vibrant energy adds to the overall dining experience, making it an ideal place for both casual dinners and special occasions. The mixologists at Kalyug Indian & Hakka Cocktail Bar are known for their creativity, crafting drinks that are as exciting as the food menu itself.
When it comes to reviews, Kalyug Indian & Hakka Cocktail Bar has garnered a lot of praise for both its food and ambiance. Diners rave about the fusion concept, with many commenting on how refreshing it is to experience something different. The attention to detail in both the food preparation and drink creation is noticeable, and the welcoming staff adds a personal touch to every visit. It’s not just about the food; it’s about the experience, making it a go-to spot for both locals and visitors.
For those planning to visit, Kalyug Indian & Hakka Cocktail Bar is conveniently located in the heart of Toronto, making it easy to swing by during a day out in the city. Whether you're looking for a quiet dinner or a lively night out with friends, this restaurant offers a versatile setting to enjoy great food and drinks. It’s no surprise that the place continues to attract a steady stream of diners eager to try its delicious offerings.
In conclusion, Kalyug Indian & Hakka Cocktail Bar delivers an exceptional experience that blends the best of Indian and Hakka cuisine with a contemporary cocktail bar. The combination of flavorful dishes, innovative drinks, and a welcoming atmosphere makes it a top choice for anyone looking to enjoy a unique dining experience in Toronto.
“ The food and service here was amazing! The food is so good, and the portion sizes are very big! A leen recommended us to try SHARABIYO KA BHUNA CHICKEN, and was very accommodating to accept our request for no rum and replaced with lamb, and it is a must try! It is big enough for 2 people! They gave us a complimantry rasmalai, delicious! ”
Sarah Issa“ Everything about this Indian restaurant was great- good food, nice ambience and very friendly staff. We were a big group of 9 people and staff managed that chaos well. The food was tasty as well but ask for mild spicy as even medium can be a lot. ”
Kunal Biswas“ Excellent food, service, ambiance and loved their decor. I love liked their outside closed in terrasse, big enough but not too big. Place is also clean. When It said it was one of the best indian restaurants and it didn’t disappoint . Had great service by our waitress Neelam, very attentive and super nice. Food was super tasty, rich in flavour and is a must. The music playing was really good too, had a great vibe to it. I would recommend for anyone who wants to have some delicious indian food while visiting Toronto or being a tourist in your town. ”
Karine Mirambeau“ Awesome food, service, and vibe! Will be back for sure. Definitely one of our fav spots in Toronto now! Vivek was an amazing host! ”
JJ Wong“ We recently celebrated my partner Allen’s birthday at Kalyug, and the experience had its moments. We started off with some drinks, but honestly, they didn’t really have any fans at our table. Let’s just say they were more of a conversation starter than a flavor hit. Thankfully, the appetizers came in clutch with the ulja sulja paneer stealing the show. Crispy, flavorful, and a total crowd-pleaser. For mains, the butter chicken had a smoky twist, which divided the table. Some liked it, others… not so much. The rogan josh, though, was solid. Full of flavor and perfectly cooked. The naan was just okay not bad, not mind-blowing either. Now for the real highlight: the service. Absolutely stellar. The staff surprised us with a cake for the birthday girl and even switched up the music to add to the celebration. One of those rare moments where you feel genuinely taken care of. 15% table gratuity is automatically added to the bill. Our total came to around $55 per head ”
Georgy Abraham“ Amazing service by Vivek and great food. Vivek was attentive and kind ensuring we had a good meal. Also hidden but should not be missed is Sagar’s Pani Puri street food stand!! Sagar is so friendly and his dahi puri was tasty and he was playing great tunes too. Definitely find him out back during the summer. For Kalyug’s food - We had the grill plate w/ meats and fish and it was a huge portion that we thought it was our entree but it was just the appetizer!! Our entrees were also fantastic. ”
Jean“ It was a breezy Sunday evening when we dine at this restaurant. The enclosed patio had aesthetic ambiance. Their version of butter chicken was delicious and kohlapuri was amazing. The chefs really did great on the flavours and plating of each dish. My favorite was the masala soda but the most memorable was Shivani’s great hospitality. She made us feel welcomed, very accomodating and really great aura. ”
Jefferson RamosGet in touch with our support team
Our open schedules
Day | Checking... |
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Monday | 8:00 AM - 1:30 AM |
Tuesday | 8:00 AM - 1:30 AM |
Wednesday | 8:00 AM - 1:30 AM |
Thursday | 8:00 AM - 1:30 AM |
Friday | 8:00 AM - 2:00 AM |
Saturday | 8:00 AM - 2:00 AM |
Sunday | 8:00 AM - 1:30 AM |
A new taste every day
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259 Queen St W Unit 2A, Toronto, ON M5V 1Z4, Canada
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20330 88 Ave, Langley Twp, BC V1M 2Y4, Canada